Discover Nature's Source of Sweet: Dextrose
Natural alternatives
Dextrose is a natural, fast-dissolving simple sugar that is chemically identical to glucose. Our product is naturally derived sweetener made from pure cassava or corn starch sources. It provides a clean, mild sweetness and plays a crucial role in improving texture, moisture retention, and browning in various food applications. Moreover, it can be used as sucrose replacer.
Natural alternatives
Dextrose is a natural, fast-dissolving simple sugar that is chemically identical to glucose. Our product is naturally derived sweetener made from pure cassava or corn starch sources. It provides a clean, mild sweetness and plays a crucial role in improving texture, moisture retention, and browning in various food applications. Moreover, it can be used as sucrose replacer.
Sustainably Sourced, Naturally Superior
Our dextrose stands out as a natural product, derived from the bountiful crops of cassava and corn grown in Indonesia. Through sustainable practices and careful craftsmanship, we bring you a ingredient that encapsulates the essence of nature. Free from artificial additives, our product retains its pure form, preserving the goodness of Indonesian agriculture in every serving.
Sustainably Sourced, Naturally Superior
Our dextrose stands out as a natural product, derived from the bountiful crops of cassava and corn grown in Indonesia. Through sustainable practices and careful craftsmanship, we bring you a ingredient that encapsulates the essence of nature. Free from artificial additives, our product retains its pure form, preserving the goodness of Indonesian agriculture in every serving.
Specification
Ingredient : Cassava starch or corn starch
Taste : Sweet
Smell : Odorless
Color : Yellow to slightly brown
Appearance : Clear, viscous, transparent
Dextrose equivalent : min.80 and max.95
Specification
Ingredient : Cassava starch or corn starch
Taste : Sweet
Smell : Odorless
Color : Yellow to slightly brown
Appearance : Clear, viscous, transparent
Dextrose equivalent : min.80 and max.95